Food was soggy, egg roll wasn't crispy, orange chicken was upside down and a complete mess in the bag.

Came out in weather craving sweet/sour chicken combo upon entering the smell of burnt grease man handled phone off desk then grabbed food with hands few times never saw container until i got home which was foil and confusing either they assume im eating it in one sitting or think foil goes in microwave if i needed to reheat more of hassle the egg role stunk like old grease and age of ingredients rice was dry very small undone grains and orange wit few veggies no flavor and they didnt sslute their customer or thank me for business leaving and dining area and entire shop where my eyes could see was very dirty $7.85 plus gas and time down the drain

China Town II is our most common choice when we are looking for basic and cheap Chinese take-out, mostly due to its great location in the middle of Ohio City. Just like most times we have ended up there, we didn't feel like cooking, and knew that we could get quick and solid Chinese.This time we ordered General Tso's chicken, beef lo mein, and an order of crab rangoon. When picking up your order, it is nice to see the open chicken and watch the food being prepared in front of you. We have never had an issue with timing, they are quick and friendly.The crab rangoon were standard, but both of the entrees were a bit disappointing. The General Tso's chicken was a bit dry - the lack of sauce in the dish was frustrating because the rice remained dry. The lo mein seemed a bit overcooked, as it had an almost burnt or grilled taste.We will be back, but don't go out of your way for it. If you're Downtown or on the near west side, it's a solid option for cheap and basic takeout Chinese.

Before eating here last night I have written off fast Chinese food forever. I wouldn't eat any of it from suburban Chinese restaurants due to the chewiness of the meat and the overall nastiness of the entire dish.I had the crab rangoon-- just OK, egg roll-- delicious, greasy and exactly what the doctor ordered. For my entree I did the hunan chicken (no onion) with white rice-- best I can remember having and some chicken lo mein-- very nice in comparison to other places. Here's the kicker, chicken & tostones-- fried chicken, and fried plantains. This was surprisingly delicious and was so cheap, please try.The next time I'm in the mood for some greasy, fast, Chinese food this is where I will go. Can't wait to try the wonton soup, it sounds yummy.